Marshmallow (Althaea officinalis)

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Product Details

Marshmallow (Althaea officinalis)

Marshmallow leaf is most effective for the respiratory and urinary systems, while the root is especially beneficial for the gastrointestinal tract. Both parts are rich in mucilage, offering deep soothing, protective, and anti-inflammatory actions.


Traditionally Used in Herbal Medicine As a:

  • Demulcent (including urinary demulcent); highly soothing to GI mucosa

  • Diuretic

  • Expectorant (especially the leaves)

  • Antilithic (especially the leaves)

  • Vulnerary (root)

  • Anti-inflammatory

  • Antitussive

  • Emollient


Traditional Herbal Uses

Gastrointestinal:

  • Constipation

  • GI inflammation & irritation

  • Peptic ulcers

  • Diarrhea

  • Diverticulitis

  • IBD (Crohn’s, Ulcerative Colitis)

  • IBS

  • Acid reflux

Urinary & Reproductive:

  • UTIs

  • Hematuria

  • Urinary tract irritation & inflammation

  • Vaginitis (used as a douche)

Respiratory:

  • Dry cough

  • Bronchial asthma

  • Bronchitis

  • Whooping cough

  • Chest congestion

  • Upper respiratory inflammation

  • Pneumonia

  • Mouth & throat inflammation

Topical:

  • Boils

  • Abscesses

  • Skin ulcers

  • Swellings

  • Eczema

  • Psoriasis

  • Dermatitis


Herbal Constituents

  • Mucilage polysaccharides (arabinogalactans, rhamnogalacturonans; especially high in root): soothing, mucosal protection

  • Pectins: gut & tissue repair

  • Flavonoids (quercetin, kaempferol): anti-inflammatory, antioxidant

  • Phenolic acids: tissue protection

  • Tannins (small amounts): mild astringency

  • Asparagine & amino acids: cellular repair

  • Minerals: calcium, magnesium, iron, zinc


Combines Well With

Marshmallow is a synergy herb—its demulcent, moistening, anti-inflammatory, and buffering actions help unify many formulas. Its strongest partners include:

For GI Demulcence & Mucosal Repair

  • Slippery Elm (Ulmus rubra): intensive demulcent + prebiotic action

  • Plantain (Plantago spp.): inflammation + microbial balance; SIBO tendencies, food sensitivities

  • Licorice (Glycyrrhiza glabra): deep mucosal repair, ulcer protection, adrenal support

For Respiratory Support

  • Mullein (Verbascum thapsus): dry cough, bronchial irritation, post-viral lung weakness

For Urinary Tract Support

  • Corn Silk (Zea mays): cystitis, kidney inflammation, urinary irritation

For Skin, Detox & Lymph

  • Burdock (Arctium lappa): dry inflamed skin, eczema, acne, detox support

  • Red Clover (Trifolium pratense): lymphatic + hormonal skin issues, psoriasis

For Nervous System–Gut Connection

  • Oat Straw (Avena sativa): inflamed nerves, anxiety with gut reactivity, perimenopause

For Neuroinflammation

  • Skullcap (Scutellaria lateriflora): autoimmune-related nervous system irritation, neuroinflammation


Body Systems Supported:

  • Gastrointestinal System (root is most effective for GI support)

  • Urinary System

  • Respiratory System

  • Skin

  • Female Reproductive System

Additional Information

Instructions:

Allow Gingko to support your cardiovascular, nervous, immune, reproductive and respiratory systems. Also supports eyes and ears conditions. Steep, strain, smell, taste and enjoy.

Use: To make an infusion, place 1.5 tsps into 1 cup of water, and steep for 15 – 20 minutes. Drink 3 times daily. May take 6 weeks to take effect. Pause for 6 weeks after 6 months usage.

Colour, taste and consistency from one batch to another may vary due to variations in nature. This does not affect potency or quality.

Health & Product Disclaimer:
This information is for educational purposes only and is not intended to diagnose, treat or cure any disease or illness. Please consult your healthcare provider prior to use of this product if you are pregnant, nursing, taking medications or have a medical condition. Individual results may vary. Visit Health Canada’s website for cautions and contraindications of natural health products.