Calendula

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Product Details

Calendula (Calendula officinalis)

Traditionally used in herbal medicine:

• anti-inflammatory
• anti-fungal
• anti-microbial
• anti-septic
• anti-bacterial
• lymphatic
• diaphoretic (mild)
• hemostatic
• anti-hemorrhagic
• antispasmodic
• emmenagogue (mild)

Herbal Constituents:

Calendula contains: *xanthophylls (oxygenated carotenoids) such as lutein.
Lutein protects eye tissue such as macula lutea of the retina from UV/oxidative damage. Xanthophylls are low-polarity antioxidants.

*Heteropolysaccharides called arabinogalactans are part of Calendula.
These constituents have immunostimulant & anti-inflammatory properties.
*Triterpenes
*Carotenes: supports visual pigments in the eyes. Alpha & Beta carotenes and 𝜷-cryptoxanthin (a xanthophyll) are three carotenoids
which the body can be changed into retinol (one of the forms of Vitamin A).
*Xanthophylls/Lutein

*Herbal Constituents, Foundations of Phytochemistry 2nd edition, By Lisa Ganora

Body Systems:

• Skin, Hair & Nails Support
• Immune Support (Lymphatic)
• Urinary Support

Additional Information

Instructions:

Allow Calendula to support your lymphatic system, immune system and skin. Steep, strain, smell, taste and enjoy!

Use: Infuse 1-2 tsp 15-20 mins in a cup covered with lid, 3 times per day.

Colour, taste and consistency from one batch to another may vary due to variations in nature. This does not affect potency or quality.

This information is for educational purposes only and is not intended to diagnose, treat or cure any disease or illness. Please consult your healthcare provider prior to use of this product if you are pregnant, nursing, taking medications or have a medical condition. Individual results may vary.